PLATED DESSERTS

Chocolate Lava Cake

Delightful combination of a tender crumb and subtly crisp exterior & a luscious molten chocolate core.

555

Crème Brûlée

A creamy custard dessert with a crisp caramelised sugar crust, providing a luxurious contrast in every velvety spoonful.

334

Dates & Caramel

Date cake, paired with a scoop of creamy vanilla ice cream and luscious caramel.

515

Tiramisu

Layers of coffee-dipped ladyfingers embraced by a luscious mascarpone cream, crowned with a dusting of cocoa powder.

390

CLASSICS

Brownie Au Chocolat

Brownie Bliss with a velvety Milk Chocolate Ganache and a delightful Hazelnut garnish.

Slice / Half

320 / 1200

Dark Chocoladen

A sumptuous delight featuring a roasted hazelnut praline base, dark chocolate ganache, and dusted with Belgian cocoa.

Slice / Half

400 / 1665

Noisette Au Chocolat

Roasted hazelnut praline, almond jaconde biscuit, milk chocolate ganache, dark chocolate mousse, and a lustrous chocolate glaze.

Slice / Half

460 / 1952

Triple Chocolate Cake

Delightful treat with a crunchy base, almond Jaconde biscuit, layers of dark, white, and milk chocolate mousse, and chocolate glaze.

Slice / Half

462 / 1952

Honey sponge with a velvety white chocolate almond mousse, finished with white chocolate glaze.

Slice / Half

360 / 1590

Trio Chocolate Cake

Chocolate sponge with dark, milk, and white chocolate mousse, elegantly dusted with fine Belgian cocoa.

Slice / Half

440 / 1855

Milk Praline Cake

Blend of roasted almond chocolate ganache, milk chocolate mousse, almond dacquoise, praline panna cotta with a glossy chocolate glaze.

Slice

400

Coconut Entremet

Delight featuring a coconut dacquoise, coconut mousse, coconut jelly, and a decadent chocolate glaze.

Slice

335

Strawberry Charlotte

Vanilla sponge complemented by a luscious custard whipped cream filling, crowned with the vibrant sweetness of fresh strawberries.

Half

295 / 1210

CHEESECAKES

Classic Cheesecake

A luscious cheese mousse filling, and adorned with fresh strawberries.

Slice / Half

320 / 1200

Basque Cheesecake

Baked cheesecake, crowned with the vibrant freshness of handpicked strawberries.

Slice / Half

320 / 1200

Blueberry Cheesecake

Combination of a biscuit base, a silky cheese mousse filling, a burst of blueberry filling, all finished with a smooth plain glaze.

Slice / Half

335 / 1295

Lotus Cheesecake

Lotus Biscoff base, a velvety cheese mousse filling, and Biscoff spread, harmonised with a smooth plain glaze.

Slice / Half

335 / 1295

TARTS

Strawberry Tart

Tart based of creme pâtisserie topped with fresh juicy strawberries.

Mini

248

Lime Tart

Exquisite tart base filled with zesty lime curd and elegantly garnished with light and fluffy Italian meringue.

Mini

172

Chocolate Tart

Tart featuring a crispy biscuit base, luscious chocolate ganache, and a velvety chocolate glaze.

Mini

280

Caramel Tart

Tart base, rich caramel filling, velvety chocolate ganache, and a chocolate glaze.

Mini

248

Apple Tart

Delightful tart base of frangipane creme topped with freshly cut apple slices.

Mini

248

Home

*Prices Excluding GST

*Prices Excluding GST

CLASSICS

Classic Cheesecake

Brownie Bliss with a velvety Milk Chocolate Ganache and a delightful Hazelnut garnish.

Slice / Half

290 / 1160

Basque Cheesecake

baked cheesecake, crowned with the vibrant freshness of handpicked strawberries

Slice / Half

290 / 1160

Blueberry Cheesecake

Combination of a biscuit base, a silky cheese mousse filling, a burst of blueberry filling, all finished with a smooth plain glaze.

Slice / Half

290 / 1160

Velvet Cheeesecake

Velvet sponge, adorned with luscious cream cheese frosting, and topped with fresh strawberries and blueberries.

Slice / Half

320 / 1260

Lotus Cheesecake

Lotus Biscoff base, a velvety cheese mousse filling, and Biscoff spread, harmonised with a smooth plain glaze.

Slice / Half

320 / 1260

Brownie Au Chocolat

A harmonious blend of rich cocoa, moist texture and velvety chocolate. A decadent delight.

Slice / 500 gm

190 / 480

Triple Chocolate Cake

A symphony of buttery crust, creamy, and hazelnut.

Slice / Half

420 / 1680

Noisset Au Chocolat

A heavenly combination of hazelnut-infused sponge cake and decadent chocolate ganache.

Slice / Half

420 / 1680

Trio Chocolate Cake

Indulge in a decadence of rich dark, creamy milk, and velvety white chocolate.

Slice / Half

320 / 1370

White Chocolate Honey

Cake

Honey sponge with a velvety white chocolate almond mousse, finished with white chocolate glaze.

Slice / Half

320 / 1370

Dark Chocoladen

A tantalising blend of deep cocoa notes and indulgent texture with a promise to delight your senses.

Slice / Half

320 / 1260

Milk Praline Cake

Blend of roasted almond chocolate ganache, milk chocolate mousse, almond dacquoise, praline panna cotta with a glossy chocolate glaze.

Slice

400 / 1667

Unavailable due to Cocoa shortage

Tender Coconut Cake

a harmonious blend of moist coconut-infused layers, topped with a light and creamy coconut frosting

Slice

340

Strawberry Charlotte

A symphony of buttery crust, creamy, and juicy strawberries.

Half

990

CHEESECAKES

Strawberry Tart

Brownie Bliss with a velvety Milk Chocolate Ganache and a delightful Hazelnut garnish.

Mini

260

Lime Tart

Exquisite tart base filled with zesty lime curd and elegantly garnished with light and fluffy Italian meringue.

Mini

180

Chocolate Tart

Tart featuring a crispy biscuit base, luscious chocolate ganache, and a velvety chocolate glaze.

Mini

260

Caramel Tart

Tart base, rich caramel filling, velvety chocolate ganache, and a chocolate glaze.

Mini

200

Apple Tart

Tart featuring thinly sliced apples atop a delicate pastry crust, baked to golden perfection.

Mini

260

TARTS

DRINKS

Home

HOT

COLD

Cappuccino

Expertly brewed espresso with steamed milk and foam.

170

Latte

Perfect coffee experience of espresso and steamed milk.

150

Americano

Invigorating coffee experience with a shot of espresso.

120

Espresso - Single / Double

A concentrated shot or two, the rich flavour of coffee beans.

90 / 120

Earl Grey Tea

An exquisite blend of high-quality black tea leaves.

65

FRESH JUICE

Iced Latte

A sweet symphony of espresso, sugar syrup, milk, and French cream over ice.

195

Iced Caramel Macchiato

A icy fusion of vanilla syrup, French cream, fresh milk, espresso, and caramel sauce.

225

Iced Americano

A bold blend of espresso over ice for a refreshing coffee experience.

160

Coffee Delight

A blended, icy treat - coffee, creaminess, and sweetness.

195

Orange

Pure vitality of freshly squeezed orange juice.

267

Chocolate Lava Cake

Delightful combination of a tender crumb and subtly crisp exterior & a luscious molten chocolate core.

Slice / Half

240 / 890

Crème Brûlée

A creamy custard dessert with a crisp caramelised sugar crust, providing a luxurious contrast in every velvety spoonful.

Slice / 500 gm

190 / 480

Dates and Caramel

Date cake, paired with a scoop of creamy vanilla ice cream and a drizzle of luscious caramel.

Slice / 500 gm

190 / 480

Tiramisu

Layers of coffee-dipped ladyfingers embraced by a luscious mascarpone cream, crowned with a dusting of cocoa powder.

Slice / 500 gm

190 / 480

PLATED DESSERTS

PLATED DESSERTS

Chocolate Lava Cake

Delightful combination of a tender crumb and subtly crisp exterior & a luscious molten chocolate core.

555

Crème Brûlée

A creamy custard dessert with a crisp caramelised sugar crust, providing a luxurious contrast in every velvety spoonful.

334

Dates & Caramel

Date cake, paired with a scoop of creamy vanilla ice cream and luscious caramel.

515

Tiramisu

Layers of coffee-dipped ladyfingers embraced by a luscious mascarpone cream, crowned with a dusting of cocoa powder.

390

CLASSICS

Brownie Au Chocolat

Brownie Bliss with a velvety Milk Chocolate Ganache and a delightful Hazelnut garnish.

Slice / Half

320 / 1200

Dark Chocoladen

A sumptuous delight featuring a roasted hazelnut praline base, dark chocolate ganache, and dusted with Belgian cocoa.

Slice / Half

400 / 1665

Noisette Au Chocolat

Roasted hazelnut praline, almond jaconde biscuit, milk chocolate ganache, dark chocolate mousse, and a lustrous chocolate glaze.

Slice / Half

460 / 1952

Triple Chocolate Cake

Delightful treat with a crunchy base, almond Jaconde biscuit, layers of dark, white, and milk chocolate mousse, and chocolate glaze.

Slice / Half

462 / 1952

Honey sponge with a velvety white chocolate almond mousse, finished with white chocolate glaze.

Slice / Half

360 / 1590

Trio Chocolate Cake

Chocolate sponge with dark, milk, and white chocolate mousse, elegantly dusted with fine Belgian cocoa.

Slice / Half

440 / 1855

Milk Praline Cake

Blend of roasted almond chocolate ganache, milk chocolate mousse, almond dacquoise, praline panna cotta with a glossy chocolate glaze.

Slice

400

Coconut Entremet

Delight featuring a coconut dacquoise, coconut mousse, coconut jelly, and a decadent chocolate glaze.

Slice

335

Strawberry Charlotte

Vanilla sponge complemented by a luscious custard whipped cream filling, crowned with the vibrant sweetness of fresh strawberries.

Half

295 / 1210

CHEESECAKES

Classic Cheesecake

A luscious cheese mousse filling, and adorned with fresh strawberries.

Slice / Half

320 / 1200

Basque Cheesecake

Baked cheesecake, crowned with the vibrant freshness of handpicked strawberries.

Slice / Half

320 / 1200

Blueberry Cheesecake

Combination of a biscuit base, a silky cheese mousse filling, a burst of blueberry filling, all finished with a smooth plain glaze.

Slice / Half

335 / 1295

Lotus Cheesecake

Lotus Biscoff base, a velvety cheese mousse filling, and Biscoff spread, harmonised with a smooth plain glaze.

Slice / Half

335 / 1295

TARTS

Strawberry Tart

Tart based of creme pâtisserie topped with fresh juicy strawberries.

Mini

248

Lime Tart

Exquisite tart base filled with zesty lime curd and elegantly garnished with light and fluffy Italian meringue.

Mini

172

Chocolate Tart

Tart featuring a crispy biscuit base, luscious chocolate ganache, and a velvety chocolate glaze.

Mini

280

Caramel Tart

Tart base, rich caramel filling, velvety chocolate ganache, and a chocolate glaze.

Mini

248

Apple Tart

Delightful tart base of frangipane creme topped with freshly cut apple slices.

Mini

248

Home

*Prices Excluding GST

*Prices Excluding GST

CLASSICS

Classic Cheesecake

A luscious cheese mousse filling, and adorned with fresh strawberries.

Slice / Half

320 / 1200

Basque Cheesecake

Baked cheesecake, crowned with the vibrant freshness of handpicked strawberries.

Slice / Half

320 / 1200

Blueberry Cheesecake

Combination of a biscuit base, a silky cheese mousse filling, a burst of blueberry filling, all finished with a smooth plain glaze.

Slice / Half

335 / 1295

Velvet Cheeesecake

Velvet sponge, adorned with luscious cream cheese frosting, and topped with fresh strawberries and blueberries.

Slice / Half

335 / 1295

Lotus Cheesecake

Lotus Biscoff base, a velvety cheese mousse filling, and Biscoff spread, harmonised with a smooth plain glaze.

Slice / Half

335 / 1295

Brownie Au Chocolat

Brownie Bliss with a velvety Milk Chocolate Ganache and a delightful Hazelnut garnish.

Slice / Half

320 / 1200

Triple Chocolate Cake

Delightful treat with a crunchy base, almond jaconde biscuit, layers of dark, white, and milk chocolate mousse, and chocolate glaze.

Slice / Half

400 / 1600

Noisette Au Chocolat

Roasted hazelnut praline, almond jaconde biscuit, milk chocolate ganache, dark chocolate mousse, and a lustrous chocolate glaze.

Slice / Half

460 / 1952

Trio Chocolate Cake

Chocolate sponge with dark, milk, and white chocolate mousse, elegantly dusted with fine Belgian cocoa.

Slice / Half

440 / 1855

Honey sponge with a velvety white chocolate almond mousse, finished with white chocolate glaze.

Slice / Half

360 / 1590

Dark Chocoladen

A sumptuous delight featuring a roasted hazelnut praline base, dark chocolate ganache, and dusted with Belgian cocoa.

Slice / Half

400 / 1665

Milk Praline Cake

Blend of roasted almond chocolate ganache, milk chocolate mousse, almond dacquoise, praline panna cotta with a glossy chocolate glaze.

Slice

400 / 1667

Unavailable due to Cocoa shortage

Coconut Entremet

Delight featuring a coconut dacquoise, coconut mousse, coconut jelly, and a decadent chocolate glaze.

Slice / Half

335 / 1295

Strawberry Charlotte

Vanilla sponge complemented by a luscious custard whipped cream filling, crowned with the vibrant sweetness of fresh strawberries.

Slice / Half

295 / 1210

CHEESECAKES

Strawberry Tart

Tart based of creme pâtisserie topped with fresh juicy strawberries.

Mini

248

Lime Tart

Exquisite tart base filled with zesty lime curd and elegantly garnished with light and fluffy Italian meringue.

Mini

172

Chocolate Tart

Tart featuring a crispy biscuit base, luscious chocolate ganache, and a velvety chocolate glaze.

Mini

280

Caramel Tart

Tart base, rich caramel filling, velvety chocolate ganache, and a chocolate glaze.

Mini

248

Apple Tart

Delightful tart base of frangipane creme topped with freshly cut apple slices.

Mini

248

TARTS

DRINKS

Home

HOT

COLD

Cappuccino

Expertly brewed espresso with steamed milk and foam.

170

Latte

Perfect coffee experience of espresso and steamed milk.

150

Americano

Invigorating coffee experience with a shot of espresso.

120

Espresso - Single / Double

A concentrated shot or two, the rich flavour of coffee beans.

90 / 120

Earl Grey Tea

An exquisite blend of high-quality black tea leaves.

65

FRESH JUICE

Iced Latte

A sweet symphony of espresso, sugar syrup, milk, and French cream over ice.

195

Iced Caramel Macchiato

A icy fusion of vanilla syrup, French cream, fresh milk, espresso, and caramel sauce.

225

Iced Americano

A bold blend of espresso over ice for a refreshing coffee experience.

160

Coffee Delight

A blended, icy treat - coffee, creaminess, and sweetness.

195

Orange

Pure vitality of freshly squeezed orange juice.

267

Chocolate Lava Cake

Delightful combination of a tender crumb and subtly crisp exterior & a luscious molten chocolate core.

Slice / Half

555

Crème Brûlée

A creamy custard dessert with a crisp caramelised sugar crust, providing a luxurious contrast in every velvety spoonful.

Slice / 500 gm

334

Dates & Caramel

Date cake, paired with a scoop of creamy vanilla ice cream and luscious caramel.

Slice / 500 gm

515

Tiramisu

Layers of coffee-dipped ladyfingers embraced by a luscious mascarpone cream, crowned with a dusting of cocoa powder.

Slice / 500 gm

390

PLATED DESSERTS

PLATED DESSERTS

Chocolate Lava Cake

Delightful combination of a tender crumb and subtly crisp exterior & a luscious molten chocolate core.

555

Crème Brûlée

A creamy custard dessert with a crisp caramelised sugar crust, providing a luxurious contrast in every velvety spoonful.

334

Dates & Caramel

Date cake, paired with a scoop of creamy vanilla ice cream and luscious caramel.

515

Tiramisu

Layers of coffee-dipped ladyfingers embraced by a luscious mascarpone cream, crowned with a dusting of cocoa powder.

390

CLASSICS

Brownie Au Chocolat

Brownie Bliss with a velvety Milk Chocolate Ganache and a delightful Hazelnut garnish.

Slice / Half

320 / 1200

Dark Chocoladen

A sumptuous delight featuring a roasted hazelnut praline base, dark chocolate ganache, and dusted with Belgian cocoa.

Slice / Half

400 / 1665

Noisette Au Chocolat

Roasted hazelnut praline, almond jaconde biscuit, milk chocolate ganache, dark chocolate mousse, and a lustrous chocolate glaze.

Slice / Half

460 / 1952

Triple Chocolate Cake

Delightful treat with a crunchy base, almond Jaconde biscuit, layers of dark, white, and milk chocolate mousse, and chocolate glaze.

Slice / Half

462 / 1952

Honey sponge with a velvety white chocolate almond mousse, finished with white chocolate glaze.

Slice / Half

360 / 1590

Trio Chocolate Cake

Chocolate sponge with dark, milk, and white chocolate mousse, elegantly dusted with fine Belgian cocoa.

Slice / Half

440 / 1855

Milk Praline Cake

Blend of roasted almond chocolate ganache, milk chocolate mousse, almond dacquoise, praline panna cotta with a glossy chocolate glaze.

Slice

400

Coconut Entremet

Delight featuring a coconut dacquoise, coconut mousse, coconut jelly, and a decadent chocolate glaze.

Slice

335

Strawberry Charlotte

Vanilla sponge complemented by a luscious custard whipped cream filling, crowned with the vibrant sweetness of fresh strawberries.

Half

295 / 1210

CHEESECAKES

Classic Cheesecake

A luscious cheese mousse filling, and adorned with fresh strawberries.

Slice / Half

320 / 1200

Basque Cheesecake

Baked cheesecake, crowned with the vibrant freshness of handpicked strawberries.

Slice / Half

320 / 1200

Blueberry Cheesecake

Combination of a biscuit base, a silky cheese mousse filling, a burst of blueberry filling, all finished with a smooth plain glaze.

Slice / Half

335 / 1295

Lotus Cheesecake

Lotus Biscoff base, a velvety cheese mousse filling, and Biscoff spread, harmonised with a smooth plain glaze.

Slice / Half

335 / 1295

TARTS

Strawberry Tart

Tart based of creme pâtisserie topped with fresh juicy strawberries.

Mini

248

Lime Tart

Exquisite tart base filled with zesty lime curd and elegantly garnished with light and fluffy Italian meringue.

Mini

172

Chocolate Tart

Tart featuring a crispy biscuit base, luscious chocolate ganache, and a velvety chocolate glaze.

Mini

280

Caramel Tart

Tart base, rich caramel filling, velvety chocolate ganache, and a chocolate glaze.

Mini

248

Apple Tart

Delightful tart base of frangipane creme topped with freshly cut apple slices.

Mini

248

Home

*Prices Excluding GST

*Prices Excluding GST

CLASSICS

Classic Cheesecake

A luscious cheese mousse filling, and adorned with fresh strawberries.

Slice / Half

325 / 1200

Basque Cheesecake

Baked cheesecake, crowned with the vibrant freshness of handpicked strawberries.

Slice / Half

325 / 1200

Blueberry Cheesecake

Combination of a biscuit base, a silky cheese mousse filling, a burst of blueberry filling, all finished with a smooth plain glaze.

Slice / Half

335 / 1296

Velvet Cheeesecake

Velvet sponge, adorned with luscious cream cheese frosting, and topped with fresh strawberries and blueberries.

Slice / Half

320 / 1260

Lotus Cheesecake

Lotus Biscoff base, a velvety cheese mousse filling, and Biscoff spread, harmonised with a smooth plain glaze.

Slice / Half

335 / 1296

Brownie Au Chocolat

Brownie Bliss with a velvety Milk Chocolate Ganache and a delightful Hazelnut garnish.

Slice / Half

325 / 1200

Triple Chocolate Cake

Delightful treat with a crunchy base, almond jaconde biscuit, layers of dark, white, and milk chocolate mousse, and chocolate glaze.

Slice / Half

460 / 1952

Noisette Au Chocolat

Roasted hazelnut praline, almond jaconde biscuit, milk chocolate ganache, dark chocolate mousse, and a lustrous chocolate glaze.

Slice / Half

460 / 1952

Trio Chocolate Cake

Chocolate sponge with dark, milk, and white chocolate mousse, elegantly dusted with fine Belgian cocoa.

Slice / Half

440 / 1855

Honey sponge with a velvety white chocolate almond mousse, finished with white chocolate glaze.

Slice / Half

362 / 1590

Dark Chocoladen

A sumptuous delight featuring a roasted hazelnut praline base, dark chocolate ganache, and dusted with Belgian cocoa.

Slice / Half

400 / 1667

Milk Praline Cake

Blend of roasted almond chocolate ganache, milk chocolate mousse, almond dacquoise, praline panna cotta with a glossy chocolate glaze.

Slice / Half

400 / 1667

Unavailable due to Cocoa shortage

Coconut Entremet

Delight featuring a coconut dacquoise, coconut mousse, coconut jelly, and a decadent chocolate glaze.

Slice / Half

335 / 1296

Strawberry Charlotte

Vanilla sponge complemented by a luscious custard whipped cream filling, crowned with the vibrant sweetness of fresh strawberries.

Slice / Half

295 / 1210

CHEESECAKES

Strawberry Tart

Tart based of creme pâtisserie topped with fresh juicy strawberries.

Mini

248

Lime Tart

Exquisite tart base filled with zesty lime curd and elegantly garnished with light and fluffy Italian meringue.

Mini

172

Chocolate Tart

Tart featuring a crispy biscuit base, luscious chocolate ganache, and a velvety chocolate glaze.

Mini

280

Caramel Tart

Tart base, rich caramel filling, velvety chocolate ganache, and a chocolate glaze.

Mini

281

Apple Tart

Delightful tart base of frangipane creme topped with freshly cut apple slices.

Mini

248

TARTS

DRINKS

Home

HOT

COLD

Cappuccino

Expertly brewed espresso with steamed milk and foam.

170

Latte

Perfect coffee experience of espresso and steamed milk.

150

Americano

Invigorating coffee experience with a shot of espresso.

120

Espresso - Single / Double

A concentrated shot or two, the rich flavour of coffee beans.

90 / 120

Earl Grey Tea

An exquisite blend of high-quality black tea leaves.

65

FRESH JUICE

Iced Latte

A sweet symphony of espresso, sugar syrup, milk, and French cream over ice.

195

Iced Caramel Macchiato

A icy fusion of vanilla syrup, French cream, fresh milk, espresso, and caramel sauce.

225

Iced Americano

A bold blend of espresso over ice for a refreshing coffee experience.

160

Coffee Delight

A blended, icy treat - coffee, creaminess, and sweetness.

195

Orange

Pure vitality of freshly squeezed orange juice.

267

Chocolate Lava Cake

Delightful combination of a tender crumb and subtly crisp exterior & a luscious molten chocolate core.

Slice / Half

555

Crème Brûlée

A creamy custard dessert with a crisp caramelised sugar crust, providing a luxurious contrast in every velvety spoonful.

Slice / 500 gm

334

Dates & Caramel

Date cake, paired with a scoop of creamy vanilla ice cream and luscious caramel.

Slice / 500 gm

515

Tiramisu

Layers of coffee-dipped ladyfingers embraced by a luscious mascarpone cream, crowned with a dusting of cocoa powder.

Slice / 500 gm

390

PLATED DESSERTS